Real cost
Work out the cost of goods sold from recipes.
SOLUTION · COST CONTROL
See the real cost of every dish.
Revenue is not profit. By following recipes, purchases and waste together, see which product really earns you money.
WHAT CHANGES
How does your day get easier?
Profit visibility
Follow revenue, gross profit and net profit in the same report.
Orderly purchasing
Place supplier orders and let them enter stock on delivery.
Waste control
Record waste and write-offs and see their effect on profitability.
A DAY
The flow from opening to closing.
Define the recipes
Link ingredients and quantities to products.
Order from the supplier
Let stock rise automatically when you receive the goods.
Stock drops by itself
The ingredients of a sold product come off stock.
Open the profit report
Identify the products with a high cost.
STARTER SET
A suggested start.
The Base Package is always included. What follows is only an example selection; add or remove whatever you like.
- Base PackageIncluded
- Recipe & Cost Tracking₺249 / mo
- Supplier & Order Management₺199 / mo
Estimated monthly total
₺448
Try 15 days →₺448
RELATED FEATURES
The features behind this solution.
BLOG
Related posts
Cost
Recipe and cost calculation: how to find a dish's real cost
Revenue is not profit. A worked example of how to calculate a product's cost, gross profit and net profit from its recipe.
GuideHow to read the end-of-day report
What do revenue, payment split, discount and cancellation items mean in the end-of-day report? A reading guide.
FREQUENTLY ASKED
Short answers for Cost control.
If you have another question, you can write to us from inside your account.
Yes; for the cost to come out right, each product's recipe is defined once.
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